Ragi is the common name of Finger Millet in Southern part of India. It is nutritious and easy to digest. It is rich in calcium and protein and also have good amount of iron and other minerals. It is low in fat most of which are unsaturated fats.
Best taste in town
Ingredients: Finger Millet Flour
Product Weight: 14 OZ (400 Grams)
Storage Instructions: Keep in Dry and Cool Place.
Package: Packet
Allergy advice: This product was processed on machinery that also processes WHEAT, peanuts, treenuts and sesame seeds.
