Laxmi Tamarind Indian Spice can be used in jams and chutneys, as well as in condiments and sauces. When used as a marinade for meat, seafood and vegetables it adds a brightness that is more exotic and complex. Use it for a touch of tangy sweetness in sauces, glazes, salad dressings, drinks, and stir fry dishes. Bring home Laxmi Tamarind Indian Spice today.
can be used in jams and chutneys
It adds a brightness that is more exotic and complex
Use it for a touch of tangy sweetness in sauces, glazes, salad dressings, drinks, and stir fry dishes
Delicious to use in:
Soups and Stews
Pad Thai
Curries
Chutneys
Ingredients: Tamarind Indian Spice
Storage Instructions: Keep in cool and dry place
Product Weight: 17.6 OZ (500 Grams)
Country of Origin: Product of India
Packaging: Packet
